Monthly Archives: November 2013

Sesame-Kale Almond Bowl


Oh this is a must try!

Honk If You're Vegan


I used to love Baskin Robbins ice cream cakes, and I was craving one for my birthday. So I searched for recipes and found a three-layer Mango-Raspberry Sorbet Ice Box cake in Prevention Magazine. With this inspiration, I made myself a Brownie, Banana-nut, Raspberry Sorbet Ice Box birthday cake.

I thought it would be a great recipe for the Virtual Vegan Potluck, (which is going on RIGHT NOW, by the way, so be sure to click the buttons at the bottom of this post to see what others brought to the feast) so I got ready for a photo shoot. I took the cake out of the freezer and let it thaw for 5 minutes and then got a knife. I cut through the sorbet and banana-nut coconut milk ice cream layers, but the brownie was hard as a rock. I let the cake sit for another 5 minutes, but the brownie was still…

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Ten Reasons not to Use Your Microwave Oven Based on Swiss, Russian and German clinical studies


1.     Continually eating food processed from a microwave oven causes long term, permanent, brain damage by “shorting out” electrical impulses in the brain [de-polarizing or de-magnetizing the brain tissue].
2.     The human body cannot metabolize [break down] the unknown by-products created in micro-waved food.
3.     Male and female hormone production is shut down and/or altered by continually eating micro-waved foods.
4.     The effects of micro-waved food by-products are residual [long term, permanent] within the human body.
5.     Minerals, vitamins, and nutrients of all micro-waved food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.
6.     The minerals in vegetables are altered into cancerous free radicals when cooked in a microwave oven.
7.     Micro-waved foods cause stomach and intestinal cancerous growths [tumors]. This has been a primary contributor to the rapidly increased rate of colon cancer in the United States.
8.     The prolonged eating of micro-waved foods causes cancerous cells to increase in human blood.
9.     Continual ingestion of micro-waved food causes immune system deficiencies through lymph gland and blood serum alterations.
10.   Eating micro-waved food causes loss of memory, concentration, emotional instability, and a decrease of intelligence.

Have you tossed out your microwave oven yet?

After you throw out your microwave you can use a toaster oven as a replacement. It works well for most and is nearly as quick.

The use of artificial microwave transmissions for subliminal psychological control, a.k.a. “brainwashing”, has also been proven. We’re attempting to obtain copies of the 1970’s Russian research documents and results written by Drs. Luria and Perov specifying their clinical experiments in this area.

From Health Science @